Prices and availability are subject to changes without prior notice
Alsatian Platter – A Taste of Alsace in Pattaya.
Discover the hearty flavours of Alsace with the Alsatian Platter at CASA PASCAL in Pattaya. Inspired by the traditional cuisine of the Alsace region of France, this generous platter brings together smoked farmer’s bacon, pork sausage and juicy pork neck.
Known for its rich French-German culinary heritage, Alsatian cuisine is famous for substantial, comforting dishes with plenty of character. Our Alsatian Platter is an excellent choice for guests looking to enjoy traditional European flavours in the heart of Pattaya.
Join us at CASA PASCAL on Pattaya 2nd Road, opposite Royal Garden Plaza, and enjoy a taste of Alsace with our European cuisine.
Alsatian Platter FAQ
An Alsatian Platter is a hearty European dish inspired by the traditional cuisine of Alsace, a region in northeastern France with a distinctive French-German culinary heritage. At Casa Pascal, the platter combines smoked farmer’s bacon, pork sausage, and juicy pork neck for a generous and satisfying meal.
Casa Pascal’s Alsatian Platter features smoked farmer’s bacon, pork sausage, and juicy pork neck. The combination brings together rich, hearty flavours and traditional European-style ingredients for guests looking for something distinctive in Pattaya.
Alsatian cuisine is associated with France but has strong Germanic influences due to the history and cultural heritage of Alsace. This unique combination gives Alsatian food its characteristic hearty style, with dishes that often feature pork, sausages, smoked meats, potatoes, and other comforting ingredients.
Guests looking for Alsatian food in Pattaya can enjoy the Alsatian Platter at Casa Pascal. Located on Pattaya 2nd Road opposite Royal Garden Plaza, Casa Pascal offers European cuisine in a refined and welcoming restaurant setting in the heart of Pattaya.
Yes. The Alsatian Platter is an excellent choice for guests who enjoy hearty European cuisine and generous pork dishes. With smoked farmer’s bacon, pork sausage, and juicy pork neck, it offers a satisfying combination of rich flavours and textures.
Casa Pascal’s Alsatian Platter is inspired by the hearty culinary traditions of Alsace. The combination of pork, sausage, and smoked meat reflects the rich French-German character commonly associated with Alsatian cuisine.
Casa Pascal serves its à la carte dinner menu daily from 18:00 to 23:00. Guests who would like to enjoy the Alsatian Platter are welcome to contact the restaurant in advance to check its current availability.
Prices and availability are subject to changes without prior notice