At our restaurant, the coffee menu is crafted for guests who appreciate depth, aroma, and a polished finish to any meal. You can choose the bold Lungo Fortissio, inspired by Malabar Arabica and Latin American Arabica beans for a rich, cereal-toned cup, the refined Espresso Roma with its woody and roasted notes, or the intense Ristretto, a full-bodied blend with subtle fruity character. Whether you are stopping in for a quiet afternoon break or ending dinner with something memorable, these coffee specialties bring a premium café experience to the table. For guests who prefer decaffeinated coffee, the selection remains just as elegant. Vivalto Lungo offers balance and smooth complexity, Espresso Arpeggio delivers a dark roast with a strong body and cocoa notes, and the decaffeinated Ristretto keeps its intense, fruit-forward profile. Each coffee is served with cream, milk, condiments, and the restaurant’s own pralines and cookies, making every cup feel like a complete after-dinner treat and a standout part of the dining experience.